Dressed in a kimono with the sleeves neatly tied up, Chef Hisama Hirano stands behind his counter at Chisou Sottakuito to serve a heartfelt meal that reflects his deep appreciation for the Japanese approach. Drawn to the purity of Hiroshima’s spring water, he builds his menu on dashi, the essence of ... (read more)

PRICE

￥36,500

~

CHILD

10

& UP

LUNCH

OPEN

MIN GUESTS

1

PERSON

~

In the heart of Hiroshima, Eizan delivers an intimate experience of Japanese craftsmanship. After eight formative years at Tokyo’s acclaimed Seizan, Chef Kotaro Masunaga returned to his hometown to open a Japanese restaurant that reflects both his refined technique and his reverence for local ingred ... (read more)

PRICE

￥28,000

~

CHILD

10

& UP

PRIVATE ROOM

2-4 People

LUNCH

OPEN

MIN GUESTS

1

PERSON

~