Located in the heart of the old garment district, Tenjaku’s renewed concept for Kyoto-style kaiseki offers a delightful experience. Taking on the restaurant previously owned by his grandfather, Ryo Nishioka creates a seasonal menu of tempura and kaiseki courses by adding his own touches to the tradi ... (read more)

PRICE

￥26,000

~

CHILD

10

& UP

VEGAN

WELCOME

MIN GUESTS

1

PERSON

~

At Tempura Kyoboshi, you will taste a secret that has been kept safe for over three generations. Cherishing the recipes passed down from his grandfather, Chef Toshinori Sakakibara’s craftsmanship has won him a star for 9 consecutive years since Michelin began printing a Kyoto edition. From coils of ... (read more)

MICHELIN

1

STAR

PRICE

￥25,500

~

CHILD

0

& UP

MIN GUESTS

1

PERSON

~