Set in an elegant ambiance, Tokyo as Niku Shabuya Subin is an enchanting experience for wagyu-lovers. Specializing in Tajimaguro, a rare breed of top-ranked Kobe beef, owner chef Ko ChungSin’s decadent menu reflects his obsession with the legendary wagyu. From the signature tail soup to perfectly sl ... (read more)

PRICE

￥59,500

~

CHILD

0

& UP

LUNCH

OPEN

MIN GUESTS

1

PERSON

~